The written word
To all the bloggers, food writers, journalists out there that have acknowledged what we are about, what we do and what we hope to become.
Thank you for your support and the power of the written word.
SIobhan Norton (Feb 2015) : http://glutenfreegorging.blogspot.co.uk/2015/02/coeliac-disease-in-ireland-and-foods-of.html
The Christmas Craft Fair in the RDS Dublin takes place from Wednesday 3rd December to Sunday 7th December 2014, and showcases the best of Irish Food & Craft. This event is widely regarded as Ireland's premier craft work showcase so it's no to be missed.
As a special treat we're giving away a pair of free tickets to the event. All you have to do is sign up for our newsletter by emailing us at This email address is being protected from spambots. You need JavaScript enabled to view it. with your name and you'll then be entered into a draw which we'll announce the winner before the end of the week.
Autumn of 2014 - and its the resealable convenient snack pouch packs
L - R:
Delighted & honoured to be recommended by the doyenne of fabulous food , Georgina Campbell - in her IRELAND guide for 2013.
Since its inception in 1997, the editorial position at Georgina Campbell Guides has always been fiercely proud of it's independent and no payment is received for their recommendations. They insist that "independence is at the core of our philosophy and we have always selected establishments for recommendation on merit alone."
See article here: http://www.ireland-guide.com/establishment/foods-of-athenry-the.10135.html
The Great Taste Awards often referred to as the “Oscars of the Food Industry”, are the acknowledged benchmark for speciality food and drink across the UK and Ireland. Products are blind tasted by industry experts- so this is all about taste folks, not packaging or gimmicks.
3 awards for our Gluten Free Mega Muesli, Cumin Multiseed Toasts and Honeyed Almond & Rosemary Toasts
We ROCKED Gluten Free Christmas - with 3 awards for our Gluten Free Christmas Pudding / Gluten Free Mince Pies/ Gluten Free Mincemeat.
Plus our new double choc gluten , wheat and dairy free cookies.
And for a small family business in the West of Ireland who lay in ashes in the Summer of 2011- we were overwhelmed and beyond excited to have won 7, yes that is SEVEN , Gold medals for a selection of our 'regular' and gluten free products.
We are proud to be associated with this 'Best of Irish' good food community from 2006 through to 2013. John & Sally McKenna are tireless in scouting out all that's great about Irish Food and as far as we are concerned - are very perceptive in their understanding of what makes us tick!
Capital and other initiatives in this company are co-funded by the European Regional Development Fund and Enterprise Ireland under the Border, Midland and Western Regional Operational Programme 2014-2020. The aim of the initiatives was to purchase assets to allow the company to increase productivity resulting in improved competitiveness, and to recruit a key manager bringing skills that are critical to future growth.