Warning

JUser: :_load: Unable to load user with ID: 796

Displaying items by tag: novak djokovic

Give it two weeks. That's what I suggest. Avoid gluten for fourteen days and see how you feel. Then, on day fifteen, have some bread and see what happens. ... I've managed to stay gluten-free and eat a healthy, balanced, satisfying diet that fuels a professional tennis career -- and I probably have far less control over my schedule and where I eat than you do. You can take control over your diet, and your life.

-- Novak Djokovic in his memoir/diet book: "Serve to Win"

Published in Blog

Capital and other initiatives in this company are co-funded by the European Regional Development Fund and Enterprise Ireland under the Border, Midland and Western Regional Operational Programme 2014-2020. The aim of the initiatives was to purchase assets to allow the company to increase productivity resulting in improved competitiveness, and to recruit a key manager bringing skills that are critical to future growth.

© The Foods of Athenry
Professional Joomla Websites | Ecommerce Consulting by Sharkey Consulting
Follow Us