Friday, 19 October 2018 14:21

New Gluten Free Stockists in Ireland

New Gluten Free Stockists in Ireland?

We have a great group of new outlets that are stocking our range of products this week.

Friday, 19 October 2018 10:25

Christmas Gold Award Winner Mince Pies

Christmas Gold Q Award winning

Handmade All Butter Mince Pies

We are beyond delighted to be part of the Dunnes Stores Simply Better award-winning story today.

Tuesday, 17 October 2017 09:48

6 Gluten Free Breakfast Bowl Ideas

We all know that breakfast is one of the most important meals of the day. For a coeliac and gluten intolerant man, woman or child it`s even more important to start the day with the right gluten free cereal. The Foods of Athenry have a number of different cereals and granolas available and with these breakfast bowls it`s an easy way to make sure your breakfast is filling, has lots of variety and includes at least one portion of fruit to get your day started right.

We've put together six different breakfast bowl ideas, inspired by and using our six different gluten free cereals and granolas, which now come in 450g boxes and in individual serving packs. All these recipes are gluten free and all can be made dairy free with substitions. Some are even naturally vegan, like our Nutty Crunch Granola which is sweetened with fruit juice! 

The highly acclaimed range of gourmet sodabread toasts from the family-run Irish bakery The Foods of Athenry is now being stocked in up to 190 Waitrose stores across the UK.

Following the success of the Multiseed and the Honeyed Almond and Rosemary toasts which have been stocked in Waitrose since summer 2015, the two favourites will now be joined by the spicy Multiseed with Cumin and the fruity Cranberry and Hazelnut in more than 60 of the premium supermarkets stores.

Thursday, 13 July 2017 11:45

Our brand baby journey

Like any newborn, the name is carefully chosen. After all, you’ll carry it with you for a long time. With a food company, the same considerations re: personality, how it rolls off the tongue, how it feels; all combine to name the baby.

As time goes by, because with any luck - every night you go to bed smarter than when you woke up – you see where improvements can be made. A business is an evolutionary process, and to stand in the way of evolution is to wither and die. There's been lots of extra work going on behind the scenes here and we're excited to finally share what we've been working on.

The Foods of Athenry are delighted to have been awarded three new "free from" accolades in last night's national FreeFrom Food Awards in Dublin.

The food and drink industry awards aim to recognise, encourage and reward the achievements of free-from producers and the excellence of their products. In 2017, the Foods of Athenry won awards in three food categories - crackers and crispbreads, bars, and biscuits and cookies. The awards are:

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Capital and other initiatives in this company are co-funded by the European Regional Development Fund and Enterprise Ireland under the Border, Midland and Western Regional Operational Programme 2014-2020. The aim of the initiatives was to purchase assets to allow the company to increase productivity resulting in improved competitiveness, and to recruit a key manager bringing skills that are critical to future growth.