Our New Gluten Free Granola!
Discover Our New Gluten-Free, High-Fibre Granola Range
Looking for a gluten-free granola that delivers on both flavour and crunch? There are some exciting new additions to the breakfast table at Foods of Athenry.
We’re delighted to introduce three brand-new high-fibre granolas, alongside a fresh new look for one of our longstanding favourites. From fruity and nutty combinations to chocolate and coconut, our latest range brings even more choice to gluten-free breakfasts.
Developed with a focus on flavour, texture and carefully selected ingredients, meet our latest granola creations.
Buckwheat Protein Boost – High Fibre & Oat Free
Our new Buckwheat Protein Boost Granola offers something a little different from traditional oat-based granola.
Low in sugar and high in fibre, it combines almonds, buckwheat, seeds and puffed brown rice to create a deliciously crunchy breakfast.
Buckwheat is an ancient grain and naturally gluten free, while this recipe is also completely oat free, making it an exciting addition for anyone searching for an oat-free granola.
Enjoy it with milk, yoghurt and fresh fruit, or simply add a handful to your favourite breakfast bowl for some extra crunch.
Buckwheat Berry Boost – Fruity, High Fibre & Oat Free
Prefer something a little fruitier? Our new Buckwheat Berry Boost Granola combines raspberry and coconut crisps with buckwheat, seeds and puffed brown rice for a deliciously fruity crunch.
It's low in sugar, high in fibre and completely oat free, offering another alternative to traditional oat-based gluten-free granolas.
The combination of raspberry and coconut gives Berry Boost its distinctive fruity flavour, while buckwheat and puffed brown rice provide that all-important crunch.
Chocolate Coconut Crunch – A Chocolatey Gluten-Free Granola
Who says breakfast can't include a little chocolate?
Our new Chocolate Coconut Crunch Granola combines dark chocolate chips and crunchy coconut crisps with toasted wholegrain oats and puffed brown rice.
High in fibre and featuring nine plant-based foods, it offers the perfect balance between an indulgent chocolatey flavour and a satisfying crunchy texture.
Enjoy it with your favourite milk, spoon it over yoghurt and fruit, or simply grab a handful straight from the pouch.
Nutty Crunch – A Familiar Favourite with a Fresh New Look
It isn't just our new granolas getting attention.
Our much-loved Nutty Crunch Granola has been given a fresh new look, joining the rest of the range in our new pouch packaging.
Inside, you'll find the same recipe our customers know and enjoy, featuring eight plant-based foods and plenty of that familiar nutty crunch.
The recipe hasn't changed – just the outfit!
Gluten-Free Granola Made in Athenry
At Foods of Athenry, we're always looking for new ways to create great-tasting products for people following a gluten-free diet.
Our latest granola range brings together carefully selected ingredients, satisfying textures and distinctive flavours, with options including high-fibre and oat-free granolas.
So, whether you're looking for something fruity, nutty or chocolatey, there's a Foods of Athenry granola waiting for your breakfast bowl.
Four granolas. Three completely new flavours. One refreshed favourite.
Discover Buckwheat Protein Boost, Buckwheat Berry Boost, Chocolate Coconut Crunch and Nutty Crunch and find your new breakfast favourite.
