Double Chocolate Chunk Cookie
Double the Chocolate, Double the Delight. Dive into pure indulgence with our gluten free chocolate cookie, loaded with rich Belgian chocolate chips. A luscious treat for every chocolate lover — a deliciously decadent and irresistibly chocolatey vegan biscuit!
| Typical Values | Per 100g | *Per average 60g serving |
|---|---|---|
| Energy Kj | 1928 | 1157 |
| Energy Kcal | 456 | 274 |
| Fat | 22.5g | 13.5g |
| Saturated Fat | 10g | 6g |
| Carbohydrates | 59g | 35g |
| Sugar | 23g | 14g |
| Fibre | 2g | 1g |
| Protein | 3g | 2g |
| Salt | 0.3g | 0.2g |
Maize, Rice, Potato, Tapioca & Buckwheat Flour, 100% Vegetable non-hydrogenated Margarine, Sugar, Belgian Chocolate Chips (Soya) (7%), Cocoa, Concentrated Fruit Juice (Grape, Apple, Pear), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser: Xanthan Gum.
Margarine contains Vegetable Oil (Sustainable palm oil, rapeseed oil), Water, Salt, Emulsifier:E475, Natural Colours: (Curcumin, Annatto), Natural Flavouring.
Chocolate chips contain Sugar, Cocoa Mass, Cocoa Butter, Emulsifier-soy lecithin, Natural Vanilla.
Baked in a kitchen that uses nuts.