I know you will agree that a gluten free Victoria Sponge cake is a gorgeous and delicious treat. We hope you enjoy baking the cake as much as we did and share it with the ones you love. Send us some images and let us know how you get on with it even if your first attempt is not a complete masterpeice. I can tell you that my first attempt was not pretty, tasty yes and it was brilliant fun. Recipe courtesy of Coeliac UK.
recipe images to email@example.com
- Time: 20-25 minutes
- Complexity: easy
I wanted to do a recipe to celebrate the centenary by ‘modernising’ a sweet treat available at the time. But the reality was that the working middle classes had little money for treats, and there is not a lot to work with.