|Pure oat flapjack gently baked with a little added ginger, and topped with a layer of rich dark Belgian Chocolate. A great dairy free & vegan treat.|
|Product Name||Irish Oat Granola Bar - Gentle Ginger|
|Product Weight||55g e|
Certified Gluten Free Oats* (39%), 100% Vegetable non-hydrogenated Margarine, Brown Sugar, Dark Chocolate (Soya) (16%), Golden Syrup, Ginger.
Margarine contains Vegetable Oils (Rapeseed, Palm – from Sustainable Sources), Water, Salt, Emulsifier (E475), Colours (Annatto E160b, Curcumin E100), Natural Flavouring.
Chocolate contains Sugar, Cocoa Butter, Emulsifier-soy lecithin, Natural Vanilla.
|Storage||Store in a cool dry place.|
For allergens see ingredients in Bold. Baked in a kitchen that uses nuts.
*Oats used in this product are gluten free and have been specialy produced, prepared and processed in a way to avoid contamination by cereals containing gluten.